quality spiral ham is extremely simple, but versatile meat, and here's the proof. These are five different ways to serve it so that you can have a different meal every day of the week, with limited prep time. And because the ham is fully cooked, it's a snap to create these comfort food masterpieces from day to day. And you thought that half of the ham was going to be too big for my family of 4!
Monday Hammy Quiche
Cook time: 45 minutes
Prep Time: 10 minutes,
serves 4
Ingredients: 9 inch pie shell 3 eggs 1 ½ cups half and half, 1 ½ cups shredded cheddar cheese, cubed 1 cup chopped PAMS-ham, salt and pepper to taste, optional Chopped spinach, onions or fungi
Sprinkle half the cheese on the pie crust, whisk the remaining ingredients and pour into pie crust. Bake at 375 for 45 minutes or until knife inserted in center comes out clean. Remove and let stand 10 minutes before serving.
. Tip: If you do not have half and half hand, use milk in the refrigerator and add 1 / 3 stick melted butter
Ham United on Tuesday Dinner
Cook time: 45 minutes
Prep Time: 20 minutes,
serves 4
This is my idea of a perfect meal - home or otherwise. See recipes - for the contributions that best compliment the ham. My choice would be green bean casserole, macaroni and cheese and sweet potato casserole. Delicious and colorful!
Wednesday Chef Salad Extraordinaire
Cook Time: 0 minutes
Preparation time: 10 minutes
Serves 4
Ingredients:
1 cup chopped PAMS-hams, 4 slices Swiss cheese sliced, 4 slices of cheddar cheese sliced, 2 hard boiled eggs chopped, ½ sliced cucumber, a head of iceberg lettuce chopped. Combine all ingredients and serve with your favorite dressing. In my family, everyone of us use a different dressing, but here are a few fun and simple clothing suggestions. Combine 1 / 3 cup each ranch and thousand island dressing. Ranch dressing island! Combine 1 / 3 cup each Italian dressing (I like Newmans) and Caesar dressing (again, I prefer the Newmans.) Newman medley!
on Thursday Jambalaya
Cook time: 30 minutes
Preparation time: 15 minutes
Serves: 4
Ingredients: 1 1 / 2 cup of PAMS-hams, diced, 1 large onion diced, 1 can drained okra, ½ green pepper chopped, 2 cloves garlic, minced 1 cup uncooked rice, 1 can (14 oz.) Diced tomatoes, ½ cup chicken broth, 2 T. olive oil, hot pepper sauce (Tabasco or other), salt and pepper to taste. In a large pan, use olive oil to brown the onion, garlic, okra and green pepper. (5 minutes) Add remaining ingredients. Cover and simmer until the rice is cooked (about 25 minutes ).
on Friday and wild rice chowder Ham
Cook time: 45 minutes
Preparation time: 10 minutes
Serves 4
Now that you have widdled down the ham, you can finish the week with a big soup with ham bone. See recipes - soup for the favorite, or any other ham soup recipes.
Serve with crusty bread and / or remaining salad Wednesday!
for more versatile than my simple recipes and cooking tips, go to [http://www.pams-hams.com]. Inviting place for glazed baked ham, dinners, gifts and clever conversation.
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